Stick Beef Kabab

Stick Beef Kabab~

What's a summer without beef kebabs? Looking for beef kabab recipes? This kebab recipe features beef mince and plenty of vibrant mixture of ingredients that add so much flavor.

Ingredients for stick beef kabab:

• 2 cups of beef mincemeat, 
• 1 teaspoon of ginger paste, 
• 1 teaspoon of garlic paste, 
• 1 tablespoon of papaya paste, 
• 1 table spoon of cashew nut paste, 
• 1 tablespoon of raisins paste, 
• 2 tablespoons of onions beresta, 
• 1 teaspoon of chopped almonds, 
• 1 tablespoon of chopped green chili, 
• 1 piece of egg, 
• ½ teaspoon of nutmeg + mace powder, 
• 1 tablespoon of corn flour, 
• 3 tablespoons of clarified butter,
• 1 tablespoon oil for frying, 
• sticks according to need, 
• salt according to taste.

Directions for stick beef kabab:

1. Mix all the ingredients together properly. 
2. Then wrap and press the mincemeat mixture on the stick very well. 
3. Now heat the clarified butter & oil on a pan and fry the sticks on the pan carefully. 
4. Then take it out when the color is golden and place it on a serving dish. 
5. Now serve the hot for stick beef kabab :) :)