Sunday, May 31, 2015

Stuffed Palmyra Kernel

Stuffed Palmyra Kernel~

I love palmyra kernel. To me, it’s awesome after coconut kernel. I can eat countless palmyra kernel :D :D Here I tried something different. It tasted good ;) 

Now you tell me how it taste?


Ingredients:
  • 6 pieces of palm shells, 
  • ½ cup of chopped cheese, 
  • 3 tablespoons of cashew nut powder, 
  • 1 tablespoon of chopped raisins.




Directions:
  1. Gently cut the middle of palm shells with a knife.
  2. Mix the cheese with the nuts & raisins and pour it middle of the palm shells.
  3. Then keep it in the refrigerator for ½ an hour to cool.
  4. Now serve the stuffed palm shells on a serving dish and enjoy :) :)





No comments:

Post a Comment