Minced Meat-Potato Chops~

Potato chops are a perfect snack or an appetizer. Potato chops is a delicious South-Asian recipe served as a snack. Here used minced meat too…..which makes it more tasty :)

Ingredients:

• 1 cup of minced meat (beef),
• 1½ cup of mashed potato,
• ½ cup of onion beresta,
• 1 teaspoon of black pepper powder,
• 1 teaspoon of black salt,
• 1 teaspoon of soya sauce,
• 1 teaspoon of hot spices powder,
• ½ teaspoon of ginger paste,
• ¼ teaspoon of garlic paste,
• ½ cup of chopped onion,
• 2 tablespoons of chopped green chili,
• 2 tablespoons of chopped spearmint,
• 1 piece of beaten egg,
• 1½ cup of toast biscuit powder,
• oil according to need,
• salt according to taste.

Directions:

1. At first mix the potato with onion beresta, black pepper powder, salt & black salt together very well and make 8-10 portions and keep aside.
2. Then boil the minced meat with soya sauce, hot spices powder, ginger paste, garlic paste, a little bit of salt and some water.
3. Now fry the chopped onion, green pepper, spearmint with some oil on a pan. Then pour the boiled minced meat on the pan; fry and stir it some time and then take it out and let it rest for cool.
4. Now fill the potato with the stuffing and make the chops according to your preferable shape. Then dip the chops in the beaten egg and roll it with the biscuit powder and deep-fry it until its color is golden brown.
5. Lastly take it out and serve the minced meat-potato chops and enjoy spearmint sauce.