Friday, June 26, 2015

The Global Suhoor Treat: Menemen

The Global Suhoor Treat: Menemen~

Turkey is one of the largest Muslim countries in Europe. After two decades of peace many of its Ottoman traditions are making a comeback. The Ottoman flags and the tradition of firing the cannons are still prevalent :)

On the streets of Sarajevo people make long lines to buy somun (traditional Ramadan bread). The minarets of the mosques are decorated with a green star and crescent. Drummers still go around the neighborhood, drumming loudly to wake people up for suhoor :)

Explore with me the pre-dawn meal served around the world :D :D



Ingredients:
  • 4 pieces of egg,
  • 6 pieces of tomatoes; chopped,
  • 2 pieces of green peppers; cubed,
  • 2 pieces of red & yellow peppers; cubed,
  • 2 pieces of onions; sliced ,
  • 1 piece of garlic clove; crushed,
  • ½ cup of olive oil,
  • a pinch of cumin & dried mint salt and pepper to taste a few slices of beef salami.



Directions:
  1. Warm the olive oil in a large pan; lightly fry the onions and peppers for a few minutes.
  2. Add the tomatoes and cook until all the vegetables are soft.
  3. Add the processed meat slices and cook until the oil begins to separate.
  4. Break the eggs and add to the pan.
  5. Cover and cook for a few minutes.
  6. Season with cumin, salt, pepper and dry mint.



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