Wednesday, June 10, 2015

Pan Fried Scallops with Pesto Glaze

Pan Fried Scallops with Pesto Glaze~

It’s just wonderful with crispy seared scallops! Seared scallops with ...pesto glaze over the scallops...its just yummy :D :D


Ingredients:
  • 3 pieces of scallops
  • olive oil according to need
  • salt according to taste
  • pepper according to need


Ingredients for pesto:
  • basil leaves according to need
  • pine nuts according to need
  • olive oil according to need




Directions:
  1. Marinate the scallops in olive oil, salt and pepper.
  2. Sear the scallops before frying them on a pan.
  3. To make the pesto, blend the basil leaves, pine nuts and olive oil together.
  4. Pour the pesto over the scallops before serving :) :)





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