Grilled Angus Fillet Steak

Grilled Angus Fillet Steak~

Discover this wonderful recipe with me which is one of my favorite :D :D

Ingredients:

• 120 g of angus fillet,
• salt according to taste,
• ½ teaspoon of black pepper,
• 2 teaspoons of olive oil,
• ½ cup of mashed potato,
• ¼ teaspoon of white pepper,
• 2 tablespoons of milk,
• salt according to taste,
• 1 piece of cauliflower,
• 2 pieces of broccoli,
• 1 tablespoon of chopped parsley.

Ingredients for sauce:

• 2 pieces of sliced mushrooms,
• 1 teaspoon of garlic paste,
• 1tablespoon of butter,
• 4 tablespoons of beef stock.

Directions:

1. Marinate the fillet with the salt, pepper & olive oil and keep it ½ an hour.
2. Then grill the marinated fillet for a few minutes until it is tender.
3. Mix mashed potato with the butter, white pepper, milk & salt, fry it some time on a pan and keep aside.
4. Fry the cauliflower & broccoli with little butter on this pan and place it on the serving dish.
5. Make for the sauce; sauté the sliced mushrooms in garlic & butter and add the beef stock and stir it, reduce it until saucy thickness is reached.
6. Pour the sauce over the grilled steak and garnish with chopped parsley on the serving dish and serve with the mashed potato under the steak :) :)