Khoshaf~
Khoshaf is a Middle-Eastern fruit dessert made up of dried fruit. Sugar is added to fruit and soaked overnight to form a delicious sauce that makes this salad sweet and delicious. Khoshaf is very popular in Bangladesh. We especially enjoy this on Ramadan and in Eid :D :D
Ingredients:
- ½ cup of raisins,
- ½ cup of prunes (whole),
- ½ cup of dates (halved),
- ½ cup of dried apricots,
- ½ cup of dried figs,
- 2 pieces of cinnamon sticks,
- water according to need (for cover),
- sugar according to taste.
Directions:
- at first place all the dried fruits in a bowl and wash it properly.
- Then pour the water (approximately six cups) with the cinnamon stick and set it aside in a refrigerator for at least 10 hours.
- Take it out and stir it with the sugar very well and serve it with the yogurt or cream on a serving dish.
- Lastly just enjoy :) :)
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