Liver Fritter

Liver Fritter~

These are really yummy. You have to try this recipe.

Ingredients of liver fritters:

• 1 lb of beef liver,
• 4 pieces of potatoes; peeled & grated,
• 1 piece of carrot; peeled & grated,
• 1 piece of large onion; diced,
• butter for cooking; according to need,
• salt and pepper according to taste,
• a pinch of hot spices powder.

Directions of liver fritters:

1. Into a food processor add the liver and make it into a fine mince.
2. In a bowl add the minced liver with all the ingredients and mix well.
3. Make the paste into balls and flatten it by hand.
4. Heat butter in a pan and cook the fritters until it becomes crisp and golden on both sides.
5. Now serve and enjoy :) :)